Sunday, May 2nd, 2010
Simple, classic, and easy enough for a busy weeknight meal. This elegant salad was first created at the Waldorf-Astoria Hotel, by Oscar Tschirky, in New York City in the 1890′s. It has since become a chicken salad staple at many restaurants, family picnics and other get-togethers. This is my husband’s favorite chicken salad. Eat it [...]
Sunday, November 8th, 2009
Sweet apples cooked and pureed are an excellent sweet treat for baby. Introduce just the pureed apples first, then you can make this delicious treat with a little added cinnamon. Ingredients 1 lb. any variety sweet apples 1/4 teaspoon cinnamon Method Peel, core, and cut the apples in uniform pieces. Then place the apples into [...]
Saturday, October 10th, 2009
Apple butter is one of the most comforting, delicious treats for the fall. It is a great quick breakfast on a biscuit, English muffin, or toast. This apple butter is too easy to make. All you have to do is throw the ingredients into your crock pot and let it cook all day. This recipe [...]
Wednesday, October 7th, 2009
This apple galette is an easy, delicious dessert that is very fast. A galette is a very forgiving free form tart. It is classic and elegant, comforting and rustic. Its a classic French country dessert. You get all the delicious parts of an apple pie, with none of the fuss. My favorite part of a [...]
Monday, October 5th, 2009
Apple bread is a quick and delicious baked good for fall. Quick breads are perfect for breakfast, snacks, or dessert. They also make wonderful gifts and are great for bake sales. Apples and caraway seeds are a perfect match in this bread, and a wonderful alternative to apple and cinnamon. For this recipe, I used [...]
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