I know, I know, you either love the oyster, or can’t stand it. So if you have an appreciation, keep reading, if not, that’s fine too. I have loved oysters ever since I can remember. My parents use to take me to a local oyster restaurant and we would sit at the bar watching the [...]
Archive for the ‘Seafood’ Category
Bacon Wrapped Shrimp with Bourbon Sauce
Wednesday, January 6th, 2010
This is a delicious dish perfect as an appetizer or main course. We had bacon wrapped shrimp at two of our favorite restaurants on our recent trip to Gatlinburg over the Christmas holiday. My son loved them so much, I decided to recreate them at home. They were too easy to make. All you have [...]
Red Wine Mushroom Risotto
Wednesday, December 23rd, 2009
This is a delicious recipe for the classic Italian dish of red wine risotto. The rice isn’t exactly red, its more of a dark brown, but don’t worry, if you want red risotto, I will be posting that recipe soon. Its a roasted red beet risotto, which is one of my all time favorites. Now [...]
