Southern Grace Gourmet

Archive for the ‘Condiments’ Category

Cranberry Sauce

Tuesday, December 22nd, 2009

cranberry

This is a very simple and easy to prepare cranberry sauce recipe. It has added flavor from orange juice and orange zest. I have also made this recipe with just water, and no zest, and it was very good. However the added orange juice really makes it special. Sometimes, I also omit the orange zest, [...]

Blender Hollandaise Sauce

Thursday, December 17th, 2009

Traditional Hollandaise sauce is very time consuming to make. You have to manually whisk the mixture for quite a while to get the sauce just right. This recipe makes the process very easy. All you need is a blender to get perfect Hollandaise sauce. This is a super quick and easy version of Hollandaise Sauce. [...]

Crock Pot Pear Butter

Monday, November 9th, 2009

pear

This is a delicious recipe for pear butter. I had never heard of it before reading about it on Simply Recipes. I used her idea for the pear butter, and adapted my crock pot apple butter recipe, using her spice suggestions for the pear butter. It is an amazing recipe. It is not as heavily [...]

Homemade Mayonnaise with Olive Oil

Tuesday, October 27th, 2009

mayo

This is a delicious homemade mayonnaise recipe.  This was the first time that I had made mayonnaise from scratch.  It was so fast, easy, and delicious. I will never go back to store bought mayonnaise.  I had made a quick meal of hamburgers, and soon realized I was out of an essential condiment.  I was [...]

Crockpot Apple Butter

Saturday, October 10th, 2009

applebutter

Apple butter is one of the most comforting, delicious treats for the fall. It is a great quick breakfast on a biscuit, English muffin, or toast. This apple butter is too easy to make. All you have to do is throw the ingredients into your crock pot and let it cook all day. This [...]

Southern Spice Blend

Sunday, August 16th, 2009

spice

This is my recipe for my everything spice blend.  It is very similar to Emeril’s essence.  That is where I got the idea.  I changed the recipe just a little to suit my own tastes.  I use this spice always with my fried chicken, some other fried dishes, and roasts.  I use it when I [...]

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